For all I prefer to buy my fresh produce at a farm shop or farmers' market, I do appreciate the role that supermarkets have played in improving the variety in our diets, not to mention the convenience. Ginger, the root, is one of those foods that not too long ago, you would have to have hunted high and low for. Now it's available in every supermarket and if you are lucky enough to live in a culturally diverse area, in local convenience stores too.
In my local Waitrose, it's stocked alongside the lemongrass, coriander, garlic and chillies so you could be forgiven for thinking of it solely as just one ingredient in an oriental dish. When you consider all the wonderful properties this humble looking little root delivers, you might want to think again.
Ginger...
- Speeds up your metabolism.
- It's a warming food so grate it into juices or on salads in the winter.
- Its soothing antiseptic properties help the body handle the cold and wind.
- It's a natural remedy for morning and travel sickness. Something to do with the Gingerols
- It's great for the spleen.
Now I don't know about you, but up until about a year ago, I had absolutely no idea where the spleen was, what it did and why I should even care!
I mean, 'spleen'... it's not the most attractive of words is it? Sounds a bit nasty. But the thing is, it's really rather crucial if you want to benefit from a healthy diet. You see, for all it's a small organ, the spleen has many functions:
- #1 - It acts as a blood reservoir in times of emergency, for example, if we cut ourselves badly.
- #2 - It recycles worn out red blood cells by transforming them into iron in your blood.
- #3 - It's part of the immune system, it neutralizes unhealthy bacteria preventing colds and flus.
- #4 - It works with your stomach for the uptake of nutrients from the food we eat, so a worn out spleen means that even if you are eating healthy foods, you are not going to absorb them properly.
A tired spleen is very common indeed.
If you are prone to colds and flu the chances are your spleen is weak. Other signs that yours needs a bit of TLC would be wind, bloating and (I trust you've eaten) constantly loose and runny bowel movements ie. where no stool has formed.
Ginger is just one example of foods that nourish the spleen. Others are onions, leeks, garlic, cinnamon, fennel and anything high in chlorophyll eg. Kale and leafy greens. And try eating oats, rice or spelt for breakfast.
The main active ingredient in Ginger is thought to be a compound called gingerol, which helps to relax blood vessels and stimulate blood flow. Given that the spleen is so busy with our blood, it's no surprise that it benefits so much from ginger, which also appears to be effective in helping to lower blood pressure and reduce blood clotting (as an alternative to Aspirin).
I always have ginger in the fridge and use it in juices, salads, stir-fries, soups, marinades and dressings. My top tip - if it's just the juice you need, use a garlic press. Far less fiddly than grating it! Here's a recipe for Spinach Salad with Ginger Dressing - http://claireraikes.blogs.com/claires_blog/2005/06/spinach_salad_w.html.
Claire Raikes is a Wellbeing Coach, Speaker and Writer who 'cured' herself of a chronic, disabling and potentially life-threatening bowel condition without the use of steroids, surgery or any other traditional medical intervention. She now shares her passion for natural and vibrant health through coaching, speaking and writing about the importance and power of a truly healthy diet.
She publishes a free weekly eZine, In Essence and is compiling an eBook of Healthy Fast Food with 25% of the proceeds going to The Cancer Project, a charity set up by the Physicians Committee for Responsible Medicine (PCRM) and nutritionists to educate the public on the benefits of a healthy diet for cancer prevention and survival. If you have a recipe you would like to submit, visit http://www.liveinessence.com for further details. To book Claire to speak at your event, email her at http://www.liveinessence.com.
personalized cleaning services Des Plaines ..During a recent discussion with my father about low carb... Read More
Do you notice your child putting off going to the... Read More
Copyright ? 2004 priya shah Glutathione, the body's... Read More
Salt was used long before recorded history began. One of... Read More
Some people say to themselves, junk food is not that... Read More
Nutrition usually only comes up when people are finally deciding... Read More
Zingiber officinale has been held in the highest regard by... Read More
Just what is the "New Biology of Health?" And who's... Read More
Flaxseeds may be the smallest seeds you will find in... Read More
Some say they don't or can't buy organic foods due... Read More
Green tea has been used as for medical remedies in... Read More
To many people, this may seem a simplistic answer to... Read More
The ingredients list found on the back or side panel... Read More
High Fructose Corn SyrupBefore we get to high fructose corn... Read More
Eating right to suit your blood type" is a subject... Read More
"All truth passes through three stages. First, it is ridiculed.... Read More
With the release of the new dietary guidelines, in the... Read More
Why does disease begin in the digestive tract? Your digestive... Read More
Diet nutrition physiqueToday, learning about diet nutrition physique isn't all... Read More
The egg, the symbol of birth, of life and, therefore,... Read More
There are a number of common food mistakes that costs... Read More
When it comes to the topic of sports nutrition there... Read More
Looking for an easy and natural way increase your vitality... Read More
The subject of health care itself often seems plagued with... Read More
Sugar intake is a real concern for people who've had... Read More
family-safe home cleaners Arlington Heights ..Spring is in the air and ? summer is around... Read More
Established in 1989 by Stephen DeFelice, "Foundation for Innovation in... Read More
During the past thirty years there has been a steadily... Read More
You've heard that old saying: True beauty comes from within.... Read More
NutrientsFat, Sugar, Sodium and CarbohydrateThe sections on a food label... Read More
Nutrition facts have become a part of everyday life because... Read More
Because of consumer demand, the food industry focus is on... Read More
Wow! Is it just me or? Wait! Let me start... Read More
Ionized minerals, colloidal minerals, chelated minerals . . . What... Read More
If you are like most people, you don't enjoy the... Read More
You really are what you eat. You are also very... Read More
Just what is the "New Biology of Health?" And who's... Read More
I know that the headline is a oldie, but it... Read More
Our bodies need cholesterol. We use cholesterol to produce vitamin... Read More
Here is a continuation of the light and darkness metaphor:... Read More
Headlines:Nearly a quarter of American adults just got diagnosed with... Read More
Just as our country is currently engaged in a war... Read More
A beautiful smile and healthy mouth actually can come from... Read More
You may have heard that essential fats are an important... Read More
According to the National Institute of Health, Magnesium is needed... Read More
For a natural and tasty way to improve your health... Read More
The ingredients list found on the back or side panel... Read More
Evidence suggesting that alcohol is "cardio-protective" first appeared in the... Read More
I would like to dispel some of the myths and... Read More
In the brain, a typical protein can live for approximately... Read More
Nutrition |