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What is Organic Food?

"Organic" has some quite specific legal definitions in most developed countries.

In the U.S, all farms or products claiming to be "certified organic" must be guaranteed by a USDA-approved independent agency to be meeting the following guidelines:

* Sound records kept of all operations

* No use of antibiotics or hormones in livestock

* No use of genetically modified organisms

* No irradiation

* Use sound soil conservation and crop rotation practice

* And most importantly, that there has been no useage of prohibited materials within 3 years prior to certification, or at any time during certification.

The USDA defines 'prohibited materials' as synthetic fertilizers, pesticides and sewage sludge. It is also a requirement that there is no cross-contamination during processing, which means organic wheat for example cannot be ground in a flour factory that also handles non-organic material.

Produce grown organically certainly tastes better than the usual supermarket stock. It also contains higher levels of nutrients and far lower residual pesticides. You can read all the latest Organic Food articles and research at http://www.ge-free.com/

In general food grown free of pesticides, herbicides and genetically modified organisms (GMO) is organic to some extent. Certified organic food is that which meets the strict criteria of the USDA as described above. Most countries have their own version of regulation.

Organic food can be classified into two groups, fresh and processed.

There are many additional requirements for certification of processed organic food:

* contains a minimum percentage of organic ingredients.

* has no added artificial ingredients like preservatives etc.

* is processed free of artificial methods like chemical ripening or irradiation.

Most processed organic food is now available in supermarkets. There are also organic only stores in most large cities now, and there will be many more similar stores as the production of certified organic food increases.

Jeremy is the owner of http://www.ge-free.com/ and publisher of the Organic News blog. Go to ge-free.com for all the latest organic food articles and news.

In The News:

An unusual deer with three antlers has been caught on camera by a photographer in Michigan’s Upper Peninsula.
Venice is in a state of emergency as the Italian city deals with the aftermath of one of the worst floods in its history.
A garden that once provided Adolf Hitler with fresh vegetables has been discovered at his infamous Wolf’s Lair headquarters.
The remarkably intact wreck of a schooner that sank in 1891 has been discovered in Lake Michigan.
The fossils of a bird that lived 120 million years ago, during the age of dinosaurs, have been discovered in Japan.
The legendary Bigfoot has long been thought of as the "missing link" between apes and humans. In a stunning discovery, scientists have unearthed new evidence of the so-called "original Bigfoot," a 10-foot tall ape that lived nearly 2 million years ago.
Unearthly greens and yellows color the scorching-hot landscape surrounding the Dallol volcano in northern Ethiopia. This alien-like world is filled with hydrothermal pools that are some of the most extreme environments on the planet — and some of them seem to be completely devoid of life, according to a new study.
A former Michigan lawmaker Wednesday took a “one-in-a-million” photo of a rare three-antler deer in the state’s Upper Peninsula.
A treasure trove of fossils that includes dinosaur bones, bird feathers and the first presence of feathered dinosaurs beyond the southern polar circle has been discovered in Australia.
A photographer in Guatemala captured the stunning moment a bolt of lightning hit a volcano as it was erupting. 

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