With all the news about Splenda of late and the FTC, I had a client ask me the other day, "so what's the deal with Splenda, it's just sugar that has been processed!". I asked him if he knew what Splenda was and he said no.
The chemical name for Splenda is:
"4,1,6-trichlorogalatosucrose" or TGS another name is:
"1,6-dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-glactopyrano
side" or:
"chlorosucrose"
In other words, this is not just sugar, it's chlorine, you are eating chlorine! Lots of it too, not just the trace amounts that are found in some foods...
Wow, that sounds like pretty natural sugar to me!
You know, Antifreeze is pretty sweet too, and we all know that does when you eat it.
Most people will never know what they are putting into their bodies until it's to late. Most people assume that because the FDA has approved the use of a product, it is okay, like using Seldane, Fen-Phen and Vioxx, all medications that have been taken off the market because they can kill, and all taken off the market after it was to late for some.
So, the key to all of this is to know what is going into your body and how it will react.
I've been preaching for years, that just because a doctor gives you a prescription, doesn't mean that the drug may be right for your body. Ask questions and if the doctor doesn't know the answer, or you feel that the answer doesn't make you feel any better about what you are about to take, ask your pharmacist, or go to the pharmaceutical company website and investigate the drug yourself to know the facts.
I will have to admit, that not everyone will put raw data out there so you can make your own informed decisions, but you need to ask for all the facts, not just the ones that the shareholders and stockholders want you to have so you'll buy their product.
This is your body, no one is gonna care as much as you!
D.S. Epperson is the top formulator for Home Blend Gourmet / South Pacific Health, a leader in the functional food industry in the U.S.. With 20 years of experience in Nutritional Biochemistry, she has written reference books on botanicals and manufacturing of medicines from botanicals, and published articles on health, fitness and foods. She has formulated over 240 formulas and inventions for health, the environment and agricultural uses, and continues to research and study microbial advantages in nutraceuticals and functional foods. For more information or to view the articles that she has written: http://www.sugarblend.com
cleaning help near Mundelein ..To research the health risks Sweet 'N Low and other... Read More
It is shocking how many people are not taking advantage... Read More
According to the National Institute of Health, Magnesium is needed... Read More
Your healthOrganically grown fruit and vegetables are not covered in... Read More
If you're suffering from constipation, you are no doubt looking... Read More
Recently, trans fats have risen to the forefront of the... Read More
THE RISKWhen you consume food that's high in acid or... Read More
In this newsletter we will discuss the current controversy about... Read More
Bright white teeth and fresh breath does not necessarily... Read More
Are there any benefits to be obtained from drinking water... Read More
Did you know that there might be poison in many... Read More
If you are like most people, you've tried dieting before.... Read More
Can we really stop the aging process, slow it down,... Read More
So, what is new about this that you already don't... Read More
This is usually the forgotten element of most mass programs.... Read More
The natural antioxidants in Oat Bran can significantly reduce blood... Read More
Diet nutrition physiqueToday, learning about diet nutrition physique isn't all... Read More
THE RISKThe primary symptom of acid reflux is obvious to... Read More
Nutrition has everything to do with health. This isn't news,... Read More
Dieters who dejectedly complain they are figuratively "stuck" with their... Read More
Summer is not too far away. It is almost time... Read More
The above foods contain high antioxidant capacity. These foods were... Read More
I am sure you have heard you have to build... Read More
There's no doubt--carbohydrates have taken center stage in public discourse... Read More
The best weight training and cardio workouts will do very... Read More
reliable maid service Wilmette ..Eating grain products - breads, cakes, cereals - have long... Read More
We know we need to eat a minimum of 5... Read More
In the last twenty years, a huge and growing body... Read More
Cherries?A Supercharged FruitThe little red fruit that has been enjoyed... Read More
Your Non-Conscious Mind is 98% of your full power. Over... Read More
There are a lot of very good reasons to eat... Read More
Do you want more energy? How about more of the... Read More
Can we really stop the aging process, slow it down,... Read More
You may have noticed an ever-expanding choice of oils at... Read More
Wow! Is it just me or? Wait! Let me start... Read More
Millions of people around the UK consume dairy products on... Read More
With so many people concerned about natural and organic foods... Read More
Bright white teeth and fresh breath does not necessarily... Read More
For any kid who grew up eating doughy, thick Wonder... Read More
Weight loss plans are almost always trying to get you... Read More
Evidence for the importance of fruit and vegetable intake to... Read More
Olive oil is a healthy choice over other fats such... Read More
ABC News has recently focused on the possible anti-aging benefits... Read More
Apart from eating many of the wonderful vegetables and fruits... Read More
Niacin, also called nicotinic acid, is a member of the... Read More
Great news on the chocolate front! Chocolate is good for... Read More
In parts 1-6 of this series of articles titled "Take... Read More
This is such a busy time of year, isn't it?... Read More
Nutrition usually only comes up when people are finally deciding... Read More
Some of the things you think you know that just... Read More
Nutrition |